Passover starts Friday night.  Last weekend, we popped into Zabar’s, and while I was there I picked up a box of Streit’s Matzoh.  Mark’s favorite, and made on the Lower East Side of Manhattan.

So a little Matzoh and a little bit of whitefish pate for breakfast.  Perfect way to start head into a very religious weekend and partake in some chocolate bunnies, ham and yellow cake on Sunday.